But Ernest is great. He’s certainly not very talkative and he’s always got a blood-shot eye that scares me a bit, but I’ve become rather fond of him since I’ve learnt that he can cook. His repertoire includes fish casserole, chicken curry, pizza, lasagna (see photo below) and probably more once I manage to extirpate the words out of him.
I’ve started to teach him a few recipes, like onion chutney, banana bread and chocolate brownies. Also the latest fashion in Buj is to send your help to someone’s house so they can learn from another cook, and I think I might just do that. So with a bit of luck, once I get a job there may be delicious vintage jams, freshly-made bread, samosas, chapattis and ragouts waiting for me in the evening…
